Comments on: Greek Sheet Pan Chicken https://downshiftology.com/recipes/greek-sheet-pan-chicken/ Healthy eating, living and travel. Tue, 09 Jan 2024 02:19:23 +0000 hourly 1 https://wordpress.org/?v=6.2.3 By: Downshiftology https://downshiftology.com/recipes/greek-sheet-pan-chicken/comment-page-9/#comment-315501 Tue, 09 Jan 2024 02:19:23 +0000 https://downshiftology.com/?post_type=recipes&p=55212#comment-315501 In reply to Alex D.

Hi Alex – You could try cooking the veggies in a separate sheet pan so that it doesn’t get covered in the chicken’s juices.

]]> By: Alex D https://downshiftology.com/recipes/greek-sheet-pan-chicken/comment-page-9/#comment-315448 Mon, 08 Jan 2024 15:59:54 +0000 https://downshiftology.com/?post_type=recipes&p=55212#comment-315448 Hi! We absolutely love this recipe, making it over and over again. But i was really curious what do you suggest to do about the juices that remain from ghe veggies and chicken? I would like things to be a bit more dry, but im afraid to overcook the chicken,or burn the veggies. Thank you so much

]]> By: Lisa Bryan https://downshiftology.com/recipes/greek-sheet-pan-chicken/comment-page-9/#comment-314693 Mon, 01 Jan 2024 17:40:55 +0000 https://downshiftology.com/?post_type=recipes&p=55212#comment-314693 In reply to Mel.

Thanks so much for taking the time to write a review, Mel! I’m so happy to hear this sheet pan chicken has become a favorite meal. :)

]]> By: Mel https://downshiftology.com/recipes/greek-sheet-pan-chicken/comment-page-9/#comment-314649 Mon, 01 Jan 2024 08:18:24 +0000 https://downshiftology.com/?post_type=recipes&p=55212#comment-314649 Hey, I tend to be a bit if a lurker, but I just wanted to tell you that I’ve made this a dozen times now and it’s become my favourite meal. In fact I chose cooking over getting takeaway when my husband suggested it. It’s so good and thank you so so much for sharing it!!!!5 stars

]]> By: Lisa Bryan https://downshiftology.com/recipes/greek-sheet-pan-chicken/comment-page-9/#comment-314603 Mon, 01 Jan 2024 03:48:29 +0000 https://downshiftology.com/?post_type=recipes&p=55212#comment-314603 In reply to KayLynne.

Thanks for sharing all those tweaks!

]]> By: KayLynne https://downshiftology.com/recipes/greek-sheet-pan-chicken/comment-page-9/#comment-314515 Sun, 31 Dec 2023 13:01:14 +0000 https://downshiftology.com/?post_type=recipes&p=55212#comment-314515 Terrific marinade and recipe! I changed this up a little, used an Italian spice blend, added cauliflower, fresh kale and Pak Choi from my Tower Garden, and substituted boneless skinless chicken thighs. Since the change in form of chicken, I thought a lower temp was better and changed that to 350 for 25 minutes. It was perfect!5 stars

]]> By: Downshiftology https://downshiftology.com/recipes/greek-sheet-pan-chicken/comment-page-9/#comment-313388 Thu, 21 Dec 2023 16:15:32 +0000 https://downshiftology.com/?post_type=recipes&p=55212#comment-313388 In reply to Natalie.

Hi Natalie – Happy to hear this worked out great with chicken breasts. Also, great tip on the liquid!

]]> By: Natalie https://downshiftology.com/recipes/greek-sheet-pan-chicken/comment-page-9/#comment-313379 Thu, 21 Dec 2023 14:08:25 +0000 https://downshiftology.com/?post_type=recipes&p=55212#comment-313379 Delicious! Only had chicken breasts so I cut them into l thigh sized pieces.

To solve the “too much liquid” problem, I drained the liquid into a pot about half way through cooking, reduced it, and poured it over the meat, veggies and rice when serving.

]]> By: Downshiftology https://downshiftology.com/recipes/greek-sheet-pan-chicken/comment-page-9/#comment-313174 Tue, 19 Dec 2023 19:29:51 +0000 https://downshiftology.com/?post_type=recipes&p=55212#comment-313174 In reply to Karen.

Hi Karen – Good to know this worked out great with chicken chunks instead!

]]> By: Downshiftology https://downshiftology.com/recipes/greek-sheet-pan-chicken/comment-page-9/#comment-313170 Tue, 19 Dec 2023 19:28:32 +0000 https://downshiftology.com/?post_type=recipes&p=55212#comment-313170 In reply to Debbie Okubo.

Hi Debbie – Happy to hear everyone loves this recipe!

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