Comments on: Sweet and Smoky Beef Brisket https://downshiftology.com/recipes/beef-brisket/ Healthy eating, living and travel. Sun, 31 Dec 2023 04:38:26 +0000 hourly 1 https://wordpress.org/?v=6.2.3 By: Lisa Bryan https://downshiftology.com/recipes/beef-brisket/comment-page-1/#comment-314477 Sun, 31 Dec 2023 04:38:26 +0000 https://downshiftology.com/?post_type=recipes&p=11673#comment-314477 In reply to Lori Porter.

Wonderful! So happy you loved the brisket, Lori! Happy New Year!

]]> By: Lori Porter https://downshiftology.com/recipes/beef-brisket/comment-page-1/#comment-314382 Sat, 30 Dec 2023 16:19:30 +0000 https://downshiftology.com/?post_type=recipes&p=11673#comment-314382 First time making brisket and it turned out great! The flavor was amazing. I actually used the marinade on chicken too and it was delicious. Thanks for helping to make Christmas dinner a success!5 stars

]]> By: Lisa Bryan https://downshiftology.com/recipes/beef-brisket/comment-page-1/#comment-314193 Thu, 28 Dec 2023 21:43:14 +0000 https://downshiftology.com/?post_type=recipes&p=11673#comment-314193 In reply to Candy.

Yay, so happy you and your friends loved the recipe, Candy! Thanks for trusting and making my recipes. :)

]]> By: Candy https://downshiftology.com/recipes/beef-brisket/comment-page-1/#comment-314159 Thu, 28 Dec 2023 15:12:27 +0000 https://downshiftology.com/?post_type=recipes&p=11673#comment-314159 I made this brisket over the holidays for a dinner party which was risky since I’ve never made brisket before (or tested this out before the party) but it turned out beautifully. Everyone loved it and people were asking for the recipe (and texting me the next day to say how great this dinner was). I always trust Lisa’s recipes (and the reason I didn’t test it out beforehand). So good!5 stars

]]> By: Lisa Bryan https://downshiftology.com/recipes/beef-brisket/comment-page-1/#comment-313800 Mon, 25 Dec 2023 15:24:01 +0000 https://downshiftology.com/?post_type=recipes&p=11673#comment-313800 In reply to Sarah.

Yay!! So happy to hear that. :)

]]> By: Sarah https://downshiftology.com/recipes/beef-brisket/comment-page-1/#comment-313738 Sun, 24 Dec 2023 22:12:45 +0000 https://downshiftology.com/?post_type=recipes&p=11673#comment-313738 Lisa my extraordinarily picky toddler LOVES the brisket. At least for tonight! That’s saying a lot. She will be two on New Year’s Eve5 stars

]]> By: Downshiftology https://downshiftology.com/recipes/beef-brisket/comment-page-1/#comment-312867 Sat, 16 Dec 2023 00:45:46 +0000 https://downshiftology.com/?post_type=recipes&p=11673#comment-312867 In reply to Kim.

Hi Kim – For this recipe, it’s best to stick to blackstrap molasses.

]]> By: Downshiftology https://downshiftology.com/recipes/beef-brisket/comment-page-1/#comment-312572 Tue, 12 Dec 2023 17:30:19 +0000 https://downshiftology.com/?post_type=recipes&p=11673#comment-312572 In reply to Chuck.

I’ve seen recipes made in the slow cooker, but you’ll have to be mindful that the slow cooker will make the brisket extremely soft. Instead, this recipe gets a nice golden crust and is perfectly tender.

]]> By: Downshiftology https://downshiftology.com/recipes/beef-brisket/comment-page-1/#comment-312570 Tue, 12 Dec 2023 17:28:38 +0000 https://downshiftology.com/?post_type=recipes&p=11673#comment-312570 In reply to Renee.

I’ve seen recipes made in the slow cooker, but you’ll have to be mindful that the slow cooker will make the brisket extremely soft and almost shred-like. Instead, this recipe gets a nice golden crust and is perfectly tender.

]]> By: Downshiftology https://downshiftology.com/recipes/beef-brisket/comment-page-1/#comment-312562 Tue, 12 Dec 2023 17:18:25 +0000 https://downshiftology.com/?post_type=recipes&p=11673#comment-312562 In reply to Mary Channell.

Hi Mary – I haven’t tried using it for anything yet! But if you do, please let me know :)

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