Comments on: How to Make Almond Butter (in 1 Minute!)

By: Lisa Bryan

Lisa Bryan — Sat, 16 Dec 2023 02:31:41 +0000

In reply to Tamara B.. Hi Tamara - unfortunately, it's hard to know without being in your kitchen, haha. But maybe try roasting them for a bit longer next time. :)

By: Tamara B.

Tamara B. — Tue, 28 Nov 2023 22:40:37 +0000

I have never been successful at making almond butter but this recipe is so easy to follow and it tastes amazing!!! However, I just made another batch and it isn’t as creamy as last time. Should I have roasted the almonds for longer? I roasted them for 13 minutes, but what should they look like when they’re done? Or should I have blended for longer?

By: Harry Amow

Harry Amow — Wed, 22 Nov 2023 15:10:14 +0000

Loved how simple that was. Now I need to buy a high-powered blender. I just have a regular Oster. I can try it in that but it may not have the high rpm needed.

By: Guido

Guido — Mon, 25 Sep 2023 17:38:48 +0000

I followed your steps but found i had to roast the Almonds 30 minutes.
I was worried i had over roasted them. Then the process after 10 minutes all i was getting was fine ground nuts.
So i resorted to adding oil reluctantly. Only to find the 2 to 3 tablespoons of oil is actually more than 1\2 cup of oil.
The only thing you got right was about the heat genrated making the butter. Unfortunately mine did not come anything close to what your recipe said.
Guess the almonds of the Mediterraneam must be very different. Maybe you need to give some indication of weight for the load and not just 4 cups or more.
Failed miserably with this.

By: Downshiftology

Downshiftology — Wed, 09 Aug 2023 00:29:15 +0000

In reply to Tina. Glad this almond butter recipe was a success, Tina! And yes, sometimes the brand and quality of the almonds will make a difference.

By: Tina

Tina — Mon, 07 Aug 2023 19:40:53 +0000

ohmygoodness!! Lisa, I followed this recipe to a “T”
And it was a complete success. I have tried 4 times to make almond butter with different recipes, on different sites, and have failed miserably. I have blended, in my vitamix I should add, for over 20 minuted and still not gotten almond butter. I found this recipe and it was different – 4 cups, nothing less, roasted only, and the brand of almonds I think really made a difference as well. My brand was a good brand, but maybe that was one of my obstacles? Who knows really.
I am thrilled to have finally, finally have made drippy almond butter. YAY! And it took less than a minute 😊

The key – follow the recipe EXACTLY and use this brand of almonds, please. And go ahead and add the oil first, what the heck (My opinion, it worked)

By: Mary Conway

Mary Conway — Tue, 25 Jul 2023 15:53:48 +0000

Girl … I don’t know what kind of Vitamix you have but mine is taking forever I tried it first in my food processor and same thing happened so I thought I’d try my Vitamix this time and the same thing happened. My stuff must just be too old. That being said …. I LOVE LOVE LOVE it !! Worth the time I guess

By: Patricia McGowan

Patricia McGowan — Thu, 25 May 2023 20:18:00 +0000

The 7500 series and maybe some the newer Vitamix models need 6_cups of almonds to properly make good almond butter. Your tips and recipe are great, just use more almonds!!

By: Downshiftology

Downshiftology — Sun, 14 May 2023 01:35:21 +0000

In reply to Susan. Thrilled to hear your first batch of almond butter was a success Susan!

By: Susan

Susan — Fri, 12 May 2023 20:56:02 +0000

Just made my first batch of almond butter! This was really so easy to make and it tastes fabulous!!! I took whatever time needed roasting the almonds as I didn’t want to add oil. I followed all your tips (scraping the container, etc.) I’ll never buy store bought again-Thank you Lisa!!

Have a great time on your trip!!